Taco Meat

This is a good way to serve tacos or taco salad at game day.

Taco Meat

Modified from Prairie Homestead

2 lbs ground beef (or moose...)

1 can (14.5 oz) can of diced tomatoes with juice

1 can (7 oz) mild green chilies

1 small onion, diced

1 tsp cumin

1 1/2 tsp salt

1 tsp chili powder

1 1/2 tsp garlic powder

1 tsp smoked paprika

1/2 tsp black pepper

Place all ingredients in crock pot.  Cook for 2-4 hours on high or 6-8 hours on low (make sure meat is browned).  It does help to stir a few times along the way.